Never Put These 7 Things in Your Microwave: A Safety Checklist

Most Indian kitchens now rely heavily on their microwaves. A microwaveis useful because it heats food fast, is convenient, and can be used for many different purposes. Still, you should avoid putting certain things in the microwave. Always use a simple checklist to ensure the safety of the microwave oven.

Even though Haier manufactures safe microwaves, users should keep in mind to operate all kitchen appliances with care. This blog outlines seven things that shouldn’t be put in your microwaveand explains the importance of avoiding them.

1. Metal Utensils and Tin Foil

This might sound obvious, yet metal occasionally ends up in microwaves. If you leave a spoon in a bowl or wrap food in aluminium foil, metal can be dangerous. When you use metal in a microwave, the microwaves bounce back and might cause sparks that could set the appliance on fire and leave it damaged. You should always avoid these microwave hazards as they are considered to be the most dangerous.

2. Some Plastic Containers Do Not Have a Microwave-Safe Label

Plastic comes in various qualities. High temperatures can cause many takeaway boxes, yoghurt tubs, or disposable containers to either melt or release BPA, which is toxic. Check the label first to see if you should microwavethe plastic item. Selecting the wrong plastic for your food can cause harm to your food and might release chemicals that are dangerous for you.

3. Paper Bags and Newspapers

Brown paper bags and newspapers can catch fire very easily. They do not withstand high temperatures and may ignite quickly. Additionally, some inks used in printed paper can release toxic fumes and gases. Always check if a paper product is microwave-safe before using it in the microwave.

4. Eggs in Their Shells

While cooking eggs in their shells in the microwaveseems like a good idea, it often results in a mess. When you heat the egg, water inside it turns to steam. As there is no way for the egg to release the pressure, it bursts eventually. To avoid risks while cooking eggs, crack them into a dish that is safe in the microwave.

5. Sealed Containers

If you heat your food in an airtight container, it can be a serious microwave safety issue. A sealed container filled with steam may cause an abrupt explosion when opened or even an explosion inside the equipment. Ensure you release the steam by venting or covering containers with a loose cloth.

6. Chilli Peppers

Most spice lovers may not realise that cooking whole chillies in the microwave can be dangerous. When you open the microwave after heating chillies, the capsaicin chemical can irritate your throat and eyes. In certain circumstances, it may cause a person to cough and struggle to breathe. Do not microwavechillies immediately after harvesting.

7. Styrofoam Cups and Containers

Styrofoam should not be put in the microwave unless it is marked as microwave-safe. If exposed to high temperatures, it can melt and allow harmful chemicals to enter your food. Besides being dangerous for your health, melted material in the microwave can harm its interior as well.

Why Opt for Haier Appliances in Your Kitchen?

Haier is known for being an innovator in kitchen appliances. Haier has created microwaves for Indian homes which are equipped with safety controls, child-lock options, sensor cooking, and energy-saving features. Because they are precise and long-lasting, they are considered safe choices compared to other microwaves.

Furthermore, Haier makes sure its products meet all necessary kitchen appliance safetystandards before they are released. Haier microwaves are built to last and designed to keep users safe while cooking and warming their food.

Some General Reminders for Using a Microwave

In addition, here are some simple practices that everyone should follow for safe kitchen appliances:

• Always check the manual that came with your microwave to learn all its features and capabilities.

• Store your food using glass, ceramic, or microwave-safe plastic containers.

• Place a lid or wrap on your food that can be used in the microwave, and make sure it has a vent.

• Make sure liquids are not overheated, as sudden movement can cause them to explode.

Conclusion

Following the accurate microwave do's and don’ts guidelines can prevent accidents in your kitchen. If you steer clear of metal and sealed plastic containers, you can avoid getting hurt by microwaves.

Haier’s intelligent safety and advanced microwavefeatures give you additional safety in your home. Before you cook anything, make sure your top priority is safety. Implement the precautions, use Haier’s safest microwave, and enjoy all its benefits.